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Recent Posts
- Pork Chops and Pickled Peppers…Braciola di maiale con Peperoni sott’aceto.
- Gnochetti Sardi with Chickpeas and Cabbage…Gnochetti Sardi con Ceci e Verza
- Pesce Bianco con Pomodori e Cipolle~~~ Cod Fish with Tomatoes & Onions
- Pasta e Fagioli al Pesto di Pomodoro ~~ Pasta and Beans with Tomato Pesto
- Pollo alla Griglia con Limone ~~ Grilled chicken with Lemon
Daily Archives: February 16, 2012
“La Serenissima” Venetian Dinner Class
“La Serenissima” Venetian Dinner Class Saturday, February 25th 2012 6:30-10:30pm Regular Price: $75.00/per person Cooking Club Member Price: $67.50/per person (includes all necessary materials) La Serenissima – as Venice was called during its time of grandeur – … Continue reading