Categories
- Antipasti (9)
- BIT @ Belmont Market (19)
- Contorni (5)
- Dolci (2)
- Free Recipes (9)
- Italian Cooking Classes (20)
- Italian Experiences & Musings (4)
- Italian Recipes (22)
- Italian Travel (6)
- Primi (8)
- Secondo (11)
- Tuscany (1)
- Uncategorized (1)
- Veneto (6)
-
Recent Posts
- Pork Chops and Pickled Peppers…Braciola di maiale con Peperoni sott’aceto.
- Gnochetti Sardi with Chickpeas and Cabbage…Gnochetti Sardi con Ceci e Verza
- Pesce Bianco con Pomodori e Cipolle~~~ Cod Fish with Tomatoes & Onions
- Pasta e Fagioli al Pesto di Pomodoro ~~ Pasta and Beans with Tomato Pesto
- Pollo alla Griglia con Limone ~~ Grilled chicken with Lemon
Daily Archives: February 20, 2012
Fettuccine with Chicken & Herb Sauce ~~~ Fettuccine all’uovo con Sugo di pollo
Free!! Becoming Italian Today Italian Cooking Class Every Tuesday @ 6:00pm Belmont Market, Wakefield RI What’s cooking on Tuesday ? …a simple sauce made with tender chicken and herbs!! Convinced cooking on the weeknights can be a chore? Then … Continue reading